Mushroom & Spinach Risotto
Risotto is original from the North of Italy and is usually served by itself, as a first course. It is made with a special type of rice,...
Pasta Sauce in 10 Minutes
Making a good pasta sauce, in my opinion, is on the DNA. I have a lot of Italian friends and they all make incredible sauces, but mine is...
Italian Eggplant Backed Rice Casserole
This dish is the "re-make" of a super caloric, yet delicious recipe I learned from one of my good friend's mom. The traditional recipe is...